Broiled Scallops
INGREDIENTS
- 10 scallops
- 1 tablespoon unsalted butter or margarine
- 1 tablespoon olive oil
- 1 dash garlic powder
- 1 dash onion powder
- 1 dash paprika
- chives
- parsley
DIRECTIONS
1. Put the scallops onto a container for the broiler.
Add butter/margarine and olive oil.
Sprinkle spices onto the scallops.
Place a few inches away from broiler fire.
Broil for 12 minutes.
Turn the scallops over and broil for another 4 minutes.